DGF 8101 - Pastry Cream Mix- Cold Process

Pastry Cream Mix- Cold Process

DGF 8101
Packaging: 1/22 lb bag
Brand: DGF
 Bake-Stable
 Freeze-Stable
The Sweet Details:

DGF Yellow presents an authentic French pastry cream mix with a rich, smooth flavor. Easy to prepare, one-step pastry cream mix in powder form. Add cold water or milk, freeze-thaw and bake-stable.

Recipe:

Directions:

Mix 7 oz (200 g) of the pastry cream mix and 8.80 oz (250 g) of cold water (77°, 25°C). Fold into the 35 oz (1,000 g) of medium peak whipped cream. Pipe the prepared mousse into individual rings or cups. Chill to set, approximately 1 hour before serving.